Archive | July, 2016

Dublin Bay Prawns Dish

Dublin bay prawns , saffron foam , watercress purree & pickled radish ( a wonderful dish bringing out the full flavour of the Dublin bay prawn ) 6 langoustines peeled 1 bunch of watercress 2 cloves of garlic 1 shallot 25 mil double cream 2o mil white wine 50 mil fish stock 3 g saffron [...]

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